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JAO Sterilizer PDF Print E-mail
Written by Asia Ecots   
Friday, 24 November 2006

JAO Sterilizer

Advanced Oxidation Process

AOP300
Water control (flowing water)

1.      The perfect sterilization (sterile control) of colon bacillus and various
germ

2.      Mold and virus removal

3.      Decomposition of organic matters and heavy metals by oxygen

4.      Removal of unpleasant taste and smell

5.      Inside water tank meal removal and piping scale prevention

6.      Prevention of waterborne diseases

7.      Cultivation of green vegetables without using agricultural chemical

8.      Freshness increases 6 times when washing foodstuff

9.      Skin care for people with skin disease

Low temperature storage (agricultural products)

1.      Suppressing corruption of agricultural products

2.      Oxidant and falling germ removal

3.      Various smell and offensive odor removal

4.      Lengthy storage of agricultural product

5.      With shipping time control, it increases productivity


AOP500
The interior air sterilization and deodorization

1.      Falling germ removal in production package room

2.      Various smell and offensive odor removal

3.      Suppression of crop corruption, thereby enabling lengthy storage

4.      Proliferating growth of foodstuff

5.      The interior air sterilization, deodorization

6.      Mold and virus removal

7.      Waterborne disease prevention

8.      With floating germ removal, it prevents insects and germs from
harming sheltered crops

 

Last Updated ( Friday, 24 November 2006 )